Our family roots trace back to 1773 in the Charente-Maritime region of France, where our earliest family artifacts originated in the village of Fontenet, near Saint-Jean-d’Angély, in the heart of the Cognac production region. Today, with 40 hectares of vineyards in the Fins Bois cru and two pot stills, we proudly harvest, distill, and age our products. While preserving the ancestral distillation methods passed down through generations, we continue to innovate by introducing modernity to this traditional craft.
In 2015, we expanded by opening a blending site in Ireland, Crafted Spirits, giving us access to a wider array of distillates from across the globe. In 2022, we took another bold step by establishing our own distillery in Ireland. Here, we distill wines grown traditionally on our 22-acre farm, located on Ireland’s scenic east coast. Ireland’s largest commercial winery : Fairy Trees Winery.
We are proud to call ourselves farmers and foragers. We listen to nature, work the soil, and embrace the hands-on craftsmanship of harvest and distillation. This passion runs in our blood and is embedded in our DNA. Every product we create carries the essence of our heritage and values.
Our commitment lies in the quality of our products, sourcing sustainable raw materials, and delivering organic-certified spirits to our customers.
Our long-standing brand partners include some of the most recognisable, premium and truly international spirit brands, as well as fast growing boutique brand across various categories. We are a key partner for international private label and B2B players across all trade channels.
The science behind distilling is as distinct as it is fascinating. Our staff honor the craft and its tradition by passing it on using professional, collaborative methods, with over 125 years experience and our commitment to excellence.
